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Thursday, November 24, 2011 at 12:31PM
Filed in: Beef, Lamb, Awards
Will and I were at the Devon Tourism Awards last night held at Sandy Park. The awards are a celebration of all that Devon has to offer and this year in association with Food and Drink Devon a producer category was introduced. It was good to meet a lot of other great local producers and we were absolutely delighted to pick up two Gold awards - one for our Handmade Lamb and Mint Pie and one for our Red Ruby Steak. It rounds off a brilliant year for us in terms of awards and it's so nice to see all of the hard work that goes on behind the scenes here at Pipers Farm being recognised.
We were also pleased to see some of our partners do particularly well. Compton Pool Farm won Gold in Self Catering Establishment of the year and Gidleigh Park scooped not only two Gold awards but were also crowned the Winner of Winners! So big congratulations go out to them aswell.
Wednesday, September 14, 2011 at 11:42AM
Filed in: Pipers Farm, Beef, Lamb, Chicken, Sausages, Easy Selection Pack, Venison, Bacon, Saddleback
With the imminent arrival of Autumn, barbecues are a distant memory and thoughts turn to a different style of cooking. And so, we present to you, our new Autumn Selection Pack! Full of simple, warming meals - whether you have your own favourite recipes or use ours on the labels. It's a really great value way to buy good quality meat, with 15% off our normal prices.
The pack includes our Unsmoked Saddleback Bacon, ideal for leisurely weekend breakfasts. It also has our Venison Braising Steak or Red Ruby Beef Braising Steak, Cubed Lamb and Diced Chicken. They are all packed full of flavour and can be used to make hearty casseroles or curries which will go a long way.
For when you've got less time we've also included some of our chef's ready meals, choose from our creamy Chicken with Lemon and Parsley or our recent Great Taste Award winner Ragu Bolognese. Either way, they're both ready in a few minutes from the freezer!
Our selection of Handmade Pies are the ultimate in Autumn comfort food and our Saddleback Pork Sausages make a lovely quick dinner. And there's also Red Ruby Beef Mince, a great freezer staple perfect to rustle up endless varieties of meals - fajitas, chillis, meatballs, cottage pies, lasagne...
A great selection that will keep you going for a while – the pack contains 56 portions at just £1.55 each!
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